Search
Egg Breakfasts
Eggs Benedict
Signature Sweets
Welcome Classics
Fav Scrambles or Omelettes
Fresh Entrée Salads
Artisan Sandwiches
Duo & Trio Combos
Hearty Soups
Shareable Appetizers
Signature Burgers & Melts
USDA Steaks
Homestyle Entrées
Shari’s Sides
Smaller Plates
Refreshing Beverages
Classic Cocktails
Award-Winning Pies
Shari’s Pie Shakes™
Egg Breakfasts
Eggs Benedict
Signature Sweets
Welcome Classics
Fav Scrambles or Omelettes
Fresh Entrée Salads
Artisan Sandwiches
Duo & Trio Combos
Hearty Soups
Shareable Appetizers
Signature Burgers & Melts
USDA Steaks
Homestyle Entrées
Shari’s Sides
Smaller Plates
Refreshing Beverages
Classic Cocktails
Award-Winning Pies
Shari’s Pie Shakes™

Egg Breakfasts

THE SHARI’S SAMPLER

Breakfast doesn’t get any better than this. Two farm-fresh eggs scrambled with diced country ham and cheddar cheese. Served with two fluffy buttermilk pancakes, crispy golden hash browns, Applewood-smoked bacon and grilled sausage. (1610 cal) 12.99

FARMER’S BREAKFAST STANDARD

FARMER’S BREAKFAST STANDARD

Two farm-fresh eggs* served with your choice of three strips of Applewood-smoked bacon, two grilled sausage links. (290-630 cal) 12.59

PLUS, PICK ONE:
• Two fluffy buttermilk pancakes (560 cal)
• Golden French toast (670 cal)
• Hash browns and toast (490-860 cal)
• Cheddar biscuit and savory sausage gravy (530 cal)

UPGRADE TO SHARI’S SIGNATURE STUFFED HASH BROWNS™ FOR JUST 1.00

Our crispy hash browns are stuffed with sour cream and cheddar cheese and then topped with crispy Applewood-smoked bacon and green onions. (420 cal)

Mimosas and Bellinis

Try a marionberry or strawberry Bellini or Mimosa — a perfect way to start your day! (150-160 cal) Mimosa 6.29, Bellini 5.99

Eggs Benedict

From our farm-fresh eggs to our creamy hollandaise sauce to our locally sourced English muffins, you can taste the care we put into each and every dish. Served with hash browns or sub fruit for $.99.

New! COUNTRY SAUSAGE

Try this countrified version for a delectable change. Two farm-fresh poached eggs* and hearty grilled sausage set atop a cracked pepper-cheddar biscuit covered in savory sausage gravy. (1470 cal) 11.99

EGGS BENEDICT

Two farm-fresh poached eggs* and country-sliced ham set atop an English muffin with creamy hollandaise sauce. (880 cal) 12.39

PRIME RIB BENEDICT

Hot off the griddle shaved prime rib on sautéed mushrooms and sweet red onions. Topped with poached eggs* on an English muffin with creamy hollandaise sauce. (850 cal) 12.99

New! AVOCADO & TOMATO

The breakfast classic lightens up! We start with two farm-fresh poached eggs,* griddle an English muffin to perfection, add sliced avocado and tomato, then pour on creamy hollandaise sauce. (870 cal) 12.29

SIGNATURE Sweets

Our Signature Sweets combos are served with two farm-fresh eggs* and your choice of two strips of Applewood-smoked bacon or two grilled sausages.

CINNAMA-SATION FRENCH TOAST COMBO

Three slices of fresh-baked cinnamon rolls dipped in egg batter and griddled to golden perfection. Topped with caramel sauce, candied pecans and whipped cream. A Shari’s Original! (1600-1980 cal) 11.99 / À la carte (1350 cal) 9.99

THICK-CUT FRENCH TOAST COMBO

We dip thick slices of Texas toast in our special batter and griddle them to golden perfection. (1210-1590 cal) 10.99 / À la carte (960 cal) 8.99

MALTED BELGIAN WAFFLE COMBO

A thick, crispy, yummy waffle made from our own secret recipe. (590-970 cal) 10.99 / À la carte (340 cal) 8.99

BUTTERMILK PANCAKE COMBO

BUTTERMILK PANCAKE COMBO

Three fluffy buttermilk pancakes. The best you’ve ever tasted. (1050-1430 cal) 10.99 À la carte (800 cal) 8.99

Add our marionberry or strawberry topping with whipped cream and powdered sugar to your selection for an indescribable treat. (170 cal) Add 1.00

Welcome Classics

Served with your choice of two fluffy buttermilk pancakes (560 cal), golden French toast (670 cal), a cheddar biscuit with savory sausage gravy (530 cal) or toast (230-600 cal)

1-POUND T-BONE STEAK & EGGS

Satisfy your hunger with our tender and juicy 1-pound T-bone steak.* Served with two farm-fresh eggs* done your way and crispy golden hash browns. (1220 cal) 17.29

USDA TOP SIRLOIN STEAK & EGGS

Mouthwatering top sirloin* cooked as you like it with two farm-fresh eggs* done your way and crispy golden hash browns. (790 cal) 14.99

ULTIMATE COUNTRY FRIED STEAK & EGGS

A Southern treat! Crispy country fried steak smothered in our savory sausage gravy, with two farm-fresh eggs* done your way and crispy golden hash browns. (1060 cal) 13.29

MEAT LOVER’S SKILLET

MEAT LOVER’S SKILLET

We start with a generous portion of crispy hash browns, add Applewood-smoked bacon, country ham, sausage, peppers, onions and cheddar cheese, and top it all with two farm-fresh eggs.* (1100 cal) 12.79

PLUS, PICK ONE:
• Two fluffy buttermilk pancakes (560 cal)
• Golden French toast (670 cal)
• Toast (230-600 cal)
• Cheddar biscuit & savory sausage gravy (530 cal)

Fav Scrambles or Omelettes

Tasty three-egg combinations just for you! Includes your choice of two fluffy buttermilk pancakes (560 cal), golden French toast (670 cal), a cheddar biscuit with savory sausage gravy (530 cal) or hash browns and toast (490-860 cal).

COUNTRY HAM & CHEDDAR

Taste the cheesy goodness that blends perfectly with the hearty flavor of our country ham. (670 cal) 11.99

BACON, MUSHROOM & PEPPER JACK

Applewood-smoked bacon, mushrooms and pepper jack cheese topped with olives and green onions. (850 cal) 12.59

DENVER OMELETTE

Just the way our founder liked it! With smoked country ham, peppers, onions and melted cheddar. (620 cal) 12.49

SPRING SPINACH OMELETTE

Baby spinach, tomatoes, fresh sautéed mushrooms and cheddar cheese topped with sliced avocado, green onions, tomato and bleu cheese crumbles. Our favorite way to enjoy it is omelette-style. (640 cal) 12.99

BREAKFAST EXTRAS

CRISPY HASH BROWNS

(260 cal) 2.99

TWO EGGS* ANY STYLE

(170 cal) 3.49

BREAKFAST MEATS

Applewood-smoked bacon (4), grilled sausage (3), or Zenner’s® Double SmokedSausage (2) (160-690 cal) 4.19

CHEDDAR BISCUITS & GRAVY

(260 cal) 5.99

SHARI’S SIGNATURE STUFFED HASH BROWNS™

(260 cal) 4.29

BREAKFAST Breads

Fresh-baked cheddar biscuit English muffin, sourdough, whole wheat, marbled rye or Texas white toast. (230-600 cal) 2.99

BOWL OF FRESH FRUIT

(100 cal) 4.29

COTTAGE CHEESE

(60 cal) 2.79

FRESH-BAKED CARAMEL PECAN CINNAMON ROLL

(1190 cal) 3.99

CINNAMA-SATION ROLL

(880 cal) 3.99

BOB’S RED MILL® STEEL CUT OATMEAL

With sliced banana, candied pecans, brown sugar and 2% milk. (570 cal) 5.79

FRESH ENTRÉE Salads

Add a protein to your Chopped, Caesar or Baby Spinach salad. Grilled Chicken Breast (120 cal, 2.00) • Wild Alaskan Salmon (170 cal, 4.00) Shrimp Skewers (90 cal, 4.00) • Chicken Tenders (340 cal, 2.00). TUSCAN CHICKEN SALAD

TUSCAN CHICKEN SALAD

Grilled chicken breast with cucumbers, tomatoes, olives, red onion, Parmesan cheese and croutons. Tossed in Tuscany-inspired vinaigrette. (510 cal) 11.99

NORTHWEST STEAK SALAD

Flame-grilled choice top sirloin* on a grilled ciabatta roll, with bleu cheese, toasted pecans, caramelized red onions, field greens and our raspberry vinaigrette. (890 cal) 12.99

CAESAR SALAD

Romaine lettuce, Parmesan cheese and crunchy croutons tossed in our delicious Caesar dressing. (460 cal) 9.99

CHOPPED SALAD

Crispy romaine and spring mix with diced tomatoes, green onions, sliced olives, cucumbers, bleu cheese, sliced almonds and crunchy croutons. (270 cal) 11.29

THE WEDGE

Chilled iceberg lettuce wedges topped with grape tomatoes, red onions, Applewood-smoked bacon, Italian vinaigrette and bleu cheese dressings. (650 cal) 10.79

BABY SPINACH SALAD

Fresh spinach with diced tomatoes, Applewood-smoked bacon, red onions, craisins, candied pecans and crispy croutons, topped with raspberry vinaigrette dressing and a hard-boiled egg. (420 cal) 11.79

Build-Your-Own
Fresh Salad

At Shari’s we make the freshest salads you’ve ever tasted. But there is one person who can make them even better – you! So, we let you choose your favorite garden-fresh salad as a base and then give you all the delicious options you need to create one that’s all your own!

1. Choose your SALAD BASE:

Caesar

The Wedge

Baby Spinach

Chopped

2. Choose your PROTEIN:

Grilled Chicken Breast (120 cal) Add 2.00

Wild Alaskan Salmon (170 cal) Add 4.00

Shrimp Skewers (90 cal) Add 4.00

Chicken Tenders (340 cal) Add 2.00

3. Enjoy!

It all comes together – just like you like it!

Artisan Sandwiches

Grilled and stacked on our famous thick-cut, Parmesan-crusted sourdough with crisp, locally sourced lettuce, tomato and a slather of real mayo. With your choice of Shari’s long-cut fries (490 cal), tater tots (370 cal), house-made coleslaw (180 cal), soup (120-290 cal) or salad (35-275 cal). Sub fruit for $.99.

TRADITIONAL CLUB

Go with a sure thing! Sliced turkey breast, Applewood-smoked bacon, tomato and lettuce. (1310 cal) 11.99

BUTTERMILK PANCAKE COMBO

CAJUN CHICKEN, BACON & AVOCADO

We’ve given the traditional chicken club a kick. Made with tender Cajun-seasoned chicken breast, Applewood-smoked bacon and fresh avocado. (1360 cal) 12.99

PARMESAN-CRUSTED GRILLED CHEESE

With Swiss, Tillamook® cheddar and pepper jack cheeses on thick-cut sourdough. (1070 cal) 10.69

ROASTED TURKEY BREAST

With mayo, lettuce, red onions and tomatoes on wheat. (780 cal) 11.89

APPLEWOOD-SMOKED BLT

With mayo, lettuce and tomato on Texas toast. (540 cal) 11.89

CRANBERRY PECAN CHICKEN SALAD

Sweet and savory chicken salad with pecans, craisins, red onion and mayo, with lettuce and tomato on wheat bread. (660 cal) 12.49

OPEN-FACED HOT TURKEY SANDWICH

A must-have on a chilly day – or anytime! Hand-carved turkey breast, homestyle mashed potatoes and house-made stuffing layered on wheat. Topped with hearty turkey gravy and cranberry sauce. No additional side choices. (1040 cal) 11.99

MELTS & DIPS

Served with your choice of Shari’s long-cut fries (490 cal), tater tots (370 cal), house-made coleslaw (180 cal), soup (120-290 cal) or salad (35-275 cal).

PRIME RIB DIP

Hot off the griddle thinly sliced prime rib piled high on a crispy grilled French roll, and served with hot au jus and creamy horseradish. Add Swiss cheese, mushrooms and onions for 1.50. (680 cal) 12.29

PHILLY-STYLE PRIME RIB DIP

A prime rib dip with a Philadelphia accent! Hot off the griddle sliced prime rib topped with Swiss cheese, mushrooms, grilled onions and peppers, piled high on a crispy, grilled French roll, and served with hot au jus and creamy horseradish. (780 cal) 12.99

GRILLED HAM & FOUR-CHEESE MELT

More of what you love – cheese! Cheddar, pepper jack and Swiss layered with tender, hand-carved ham on thick-cut Parmesancrusted sourdough griddled to mouthwatering golden deliciousness! (1140 cal) 11.59

Duo & Trio Combos

DUO COMBO

Choice of half sandwich paired with a cup of today’s soup or garden salad.

ROASTED TURKEY BREAST

With mayo, lettuce, red onions and tomatoes on wheat. (390 cal) 9.79

PARMESAN-CRUSTED GRILLED CHEESE

With Swiss, Tillamook® cheddar and pepper jack cheeses on thick-cut Parmesan-crusted sourdough. (535 cal) 9.79

APPLEWOOD-SMOKED BLT

With mayo, lettuce and tomato on Texas toast. (270 cal) 9.79

Grilled Cheese Trio

MAKE IT A TRIO

Add a delicious slice of Shari’s pie to your DUO COMBO for just 1.00 more.

Hearty Soups

The Northwest is soup country. No matter which one you choose, you can be sure it’s made with the finest, high-quality ingredients. It’s the only way Shari’s does soup!

Cup 3.79 / Bowl 4.79

MONDAY & TUESDAY:

Homestyle Chicken Noodle (120-180 cal)

WEDNESDAY & THURSDAY:

Roasted Tomato Bisque (130-210 cal)

FRIDAY:

New England Clam Chowder (160-240 cal)

SATURDAY & SUNDAY:

Loaded Baked Potato (290-380 cal)

Shareable Appetizers

SHARI’S SAMPLER BASKET

Crispy tater tots, crunchy onion tanglers, cheesy mozzarella sticks and all-white-meat chicken tenders. Served with marinara sauce, BBQ sauce and chipotle ranch for dipping. (2330 cal) 12.79

LOADED TATER TOTS

risp golden tater tots, Applewood-smoked bacon, cheddar cheese and green onions with ranch dressing and tangy BBQ sauce for dipping. (1520 cal) 6.89

MOZZARELLA STICKS

Crispy, melty cheese sticks with our fresh marinara sauce. (510 cal) 6.99

CHICKEN TENDERS

Our all-white-meat chicken tenders are lightly fried to a crispy golden brown. Enjoy with our creamy ranch and BBQ sauces! (1170 cal) 8.89

ULTIMATE PULLED PORK NACHOS

It doesn’t get any heartier or tastier than this! Our nachos start with crispy house-made tortilla chips that are topped with tender pulled pork and finished with handcrafted guacamole, pico de gallo, cheddar and pepper jack cheeses, sliced black olives, spicy queso, green onions and a big dollop of fresh sour cream. (1300 cal) 11.99

Signature Burgers & Melts

Served with your choice of Shari’s long-cut fries (490 cal), tater tots (370 cal), house-made coleslaw (180 cal), soup (120-290 cal) or salad (35-275 cal). Sub fruit for $.99.

Substitute a chicken breast, turkey patty or Gardenburger® at no additional charge.

New! BACON DOUBLE DOUBLE CHEESEBURGER

Two juicy beef patties,* cooked to order, with Tillamook® cheddar, Applewood-smoked bacon, fresh lettuce, sliced red onion, tomato and Shari’s special sauce on a grilled split-top potato bun. (1180 cal) 12.99

SHARI’S SIGNATURE NW TILLAMOOK® CHEDDAR BURGER

SHARI’S SIGNATURE NW TILLAMOOK® CHEDDAR BURGER

A juicy beef patty,* cooked to order with Tillamook® cheddar, lettuce, red onion, tomato and Shari’s special sauce on a grilled, split-top potato bun. (750 cal) 10.29

Build-Your-Own Burger

STARTING AT 10.29

Build your own Northwest classic. Start with Shari’s Signature NW Tillamook® Cheddar Burger* (750 cal) with lettuce, tomato, red onion and Shari’s special sauce and add any combo of the below toppings. Add pickles and sautéed onions at no charge. MAKE IT A DOUBLE (270 cal) +3.00

Extra Cheese ADD .79 Each

Swiss (40 cal)

Cheddar (110 cal)

Pepper jack (100 cal)

ADD .79 Each

Bell peppers (0 cal)

Mushrooms (10 cal)

One egg* (60 cal)

ADD 1.00 Each

Avocado (60 cal)

Ham (70 cal)

Bacon (80 cal)

Crunchy onion tanglers (110 cal)

Patty Melts

TRADITIONAL PATTY MELT

We start with the freshest beef patty,* Swiss cheese, caramelized onions, and Shari’s special sauce then put it all together between slices of fresh marbled rye griddled to perfection. (1050 cal) 12.69

BACON & CHEDDAR

Made with a fresh beef patty,* Applewood-smoked bacon, Tillamook® cheddar, caramelized onions and mayonnaise griddled to golden perfection on fresh marbled rye. (1070 cal) 12.89

PHILLY-STYLE

Why go East when you can go to Shari’s for a tasty Philly-style melt? Made with a fresh beef patty* seasoned to perfection, grilled peppers & onions, melted Swiss and mayo between thick-cut slices of grilled parmesan-crusted sourdough. (1320 cal) 12.69

USDA Steaks

Our USDA steaks are flame-grilled to order and always tender, juicy and flavorful. Add soup (120-290 cal) or salad (35-275 cal) for 2.99. Add Shrimp Skewers (90 cal) for 4.00. Load up your potato (330-420 cal) for just 1.00.

1-POUND T-BONE STEAK

This impressive cut of beef* is considered among the highest-quality steaks, containing both the short loin and tenderloin. It is seasoned and grilled on an open flame for maximum flavor. It’s served with a seasoned vegetable and your choice of one side. (915-1250 cal) 18.99

GRILLED TOP SIRLOIN

Tender, juicy and flavorful, our grilled top sirloin* is always a delicious choice. Enjoy it with a seasoned vegetable and your choice of one side. (525-860 cal) 14.19

TENDERLOIN STEAK TIPS & RICE

We pan-sear the beef,* then top it with caramelized onions and sautéed mushrooms in a rich demi-glace. Served with fluffy rice pilaf and a seasonal vegetable. 12.99

Homestyle Entrées

Our delicious, homestyle entrées are all made-to-order and sure-to please! Served with a freshly baked cheddar biscuit (380 cal) or dinner roll (140 cal). Load up your potato (330-420 cal) for just 1.00. Add soup (120-290 cal) or salad (35-275 cal) for 2.99.

GRILLED LEMON CHICKEN & RICE

Light but full of flavor! Made fresh with lemon-pepper chicken breasts grilled to juicy perfection, fluffy rice pilaf and seasoned vegetable. (450 cal) 12.99

WILD ALASKAN SALMON

WILD ALASKAN SALMON

Grilled or Blackened
Wild Alaskan salmon fillet seasoned and blackened, or simply grilled, served with fluffy rice pilaf and seasoned vegetable. (470-480 cal) 14.69

ULTIMATE COUNTRY FRIED STEAK

Treat yourself to the best of the South! Tender, homestyle country fried steak smothered in savory sausage gravy and served with homestyle mashed potatoes & seasoned vegetable. (1010 cal) 13.99

SLOW-ROASTED TURKEY DINNER

Hand-carved slices of tender turkey breast, hearty mashed potatoes and stuffing topped with hot turkey gravy. Served with seasoned vegetable and cranberry sauce. (980 cal) 13.29

FISH & CHIPS

The best of the Northwest! Hand-cut, beer-battered cod fillets lightly fried and crispy. With creamy house-made coleslaw, tartar sauce and long-cut fries or tater tots. (1480-1600 cal) 13.69

CHOPPED STEAK

A thick, 1/2-pound fresh beef patty,* seasoned and seared to perfection, topped with sautéed mushrooms and caramelized onions then covered in a demi-glace. Served with homestyle mashed potatoes and seasoned vegetable. (930 cal) 12.99

Shari’s Sides

FRESH SEASONAL VEGETABLE

(130 cal) 2.99

RICE PILAF

(90 cal) 2.49

HOMESTYLE MASHED POTATOES

(170 cal) 2.59

CRISPY TATER TOTS

(370 cal) 2.99

HOUSE-MADE COLESLAW

(180 cal) 2.49

GARDEN SALAD

(35-275 cal) 4.49

CAESER SALAD

(230 cal) 4.49

BAKED POTATO

(After 4pm) (330 cal) 2.99


LOADED POTATOES

LOADED MASHED POTATOES

(260 cal) 3.59

LOADED BAKED POTATO

(After 4pm) (330 cal) 3.99

SHARI’S SIGNATURE STUFFED HASH BROWNS™

(420 cal) 3.99

Smaller Plates
+ Lighter Fare

FOR LIGHTER APPETITES

ALL-DAY BREAKFAST

TWO EGG DENVER OMELETTE

Just the way our founder liked it! A two-egg omelette with smoked country ham, peppers, onions and melted cheddar. With your choice of two buttermilk pancakes, French toast, or hash browns and toast. (1010-1380 cal) 8.69

COUNTRY FRIED STEAK BREAKFAST

Topped with home-style country gravy and served with one egg.* With your choice of two buttermilk pancakes, French toast or hash browns and toast. Sub fruit for $.99. (980-1350 cal) 9.69

BUTTERMILK PANCAKES

Two fluffy buttermilk pancakes. (560 cal) 6.99
Add bacon or sausage 1.99.

THICK-CUT FRENCH TOAST

We dip thick slices of Texas toast in our special batter and griddle them to golden perfection. (670 cal) 6.99 Add bacon or sausage 1.99.

TRADITIONAL BREAKFAST

A farm-fresh egg* and Applewood-smoked bacon or sausage. With your choice of two buttermilk pancakes, French toast, or hash browns and toast. Sub fruit for $.99. (670-1190 cal) 7.99

Salads

GARDEN SALAD WITH CHICKEN

Fresh spring greens, grape tomatoes, sliced cucumber and crunchy croutons topped with a grilled chicken breast and choice of dressing. (160-435 cal) 6.69

PETITE WEDGE SALAD WITH CHICKEN

Petite iceberg wedge topped with grape tomatoes, red onions, Italian vinaigrette and bleu cheese dressings, and Applewood-smoked bacon. Topped with a grilled chicken breast. (500 cal) 6.99

LIGHTER HOMESTYLE ENTRÉES

Perfectly portioned comfort food. Served with a dinner roll (140 cal).
Add soup (120-290 cal) or salad (35-275 cal) for 2.79.

ULTIMATE COUNTRY FRIED STEAK

A tender, homestyle country fried steak smothered in savory sausage gravy and served with homestyle mashed potatoes and seasonal vegetable. (740 cal) 10.99

FISH & CHIPS

The best of the Northwest! Hand-cut, beer-battered cod fillet lightly fried and crispy. With house-made coleslaw, tartar sauce and long-cut fries or tater tots. (1080-1200 cal) 10.89

GRILLED LEMON CHICKEN & RICE

Light but full of flavor! A lemon-pepper chicken breast grilled to juicy perfection, fluffy rice pilaf and seasonal vegetable. (330 cal) 10.39

SLOW-ROASTED TURKEY DINNER

Hand-carved slices of tender turkey breast, hearty mashed potatoes and stuffing topped with hot turkey gravy. Served with seasonal vegetable and cranberry sauce. (750 cal) 10.99

LEMON PEPPER GRILLED SALMON

Wild Alaskan salmon fillet with lemon-pepper seasoning, served with fluffy rice pilaf and seasonal vegetable. (330 cal) 10.99

PETITE USDA SIRLOIN STEAK

Tender, juicy and flavorful, our grilled petite top sirloin* is paired with homestyle mashed potatoes and seasonal vegetable. (800 cal) 10.99

Refreshing Beverages

FOUNTAIN SOFT DRINKS
Proudly serving Pepsi® products
(0-279 cal) 2.99

ICED TEA
(0 cal) 2.99

FLAVORED ICED TEA
(90-110 cal) 3.49

ARNOLD PALMER
(65 cal) 3.49

LEMONADE
(120 cal) 3.29

FLAVORED LEMONADE
Ask your server for selections
(140-180 cal) 3.29

SHARI’S SPECIAL BLEND COFFEE
(0 cal) 2.99

ASSORTED HOT TEAS
(0 cal) 2.99

2% MILK
Regular (140 cal) 2.99 | Large (230 cal) 3.39

JUICES:
Orange, Apple, Tomato, Ocean Spray® Cranberry
Regular (45-120 cal) 2.99 | Large (80-210 cal) 3.49

FOUNTAIN-STYLE MILKSHAKES
Chocolate, Vanilla or Strawberry (570-680 cal) 5.19

HOT CHOCOLATE
Topped with whipped cream (200 cal) 2.99

Classic Cocktails

Beer & Wine

Ask your server about our selection of beers (100-200 cal/bottle) and regional wines (160 cal/glass.)

Mimosa

(150-160 cal) 6.29

Bellini

(150-160 cal) 5.99

AWARD-WINNING PIES

DEEP DISH WASHINGTON APPLE

(540 cal) 3.99

OREGON MARIONBERRY

OREGON MARIONBERRY

The official pie of the state of Oregon (530 cal) 3.99

DUTCH APPLE

(490 cal) 3.79

NO-SUGAR-ADDED APPLE

(530 cal) 3.79

NO-SUGAR-ADDED OREGON MARIONBERRY

(540 cal) 3.99

SWEET MONTANA CHERRY

(520 cal) 3.79

STRAWBERRY RHUBARB DELIGHT

(500 cal) 3.79

NORTHWEST BERRY TRIO

(560 cal) 3.79

PEACH PERFECTION

(520 cal) 3.79

LEMON MERINGUE DELIGHT

(430 cal) 3.99

MARIONBERRY CHEESE PIE

(590 cal) 3.99

PEANUT BUTTER CHOCOLATE SILK

(620 cal) 3.99

TROPICAL COCONUT CREAM

(580 cal) 3.79

SOUR CREAM LEMON

(530 cal) 3.99

BANANA CREAM DREAM

(450 cal) 3.79

S’MORES GALORE

(530 cal) 3.99

CREAMY CARAMEL PECAN CRUNCH

(730 cal) 3.99

CHOCOLATE CREAM SUPREME

(510 cal) 3.79

SHARI’S PIE SHAKES

Build your own SHARI’S PIE SHAKE™

with one of our award-winning pies – served in an old-fashioned tin. (970-1270 cal) 5.99
†Made with highlighted pies above 6.29

*Department of Public Health Notice: Meats or eggs that are undercooked to your specification may increase your risk of foodborne illness, especially if you have certain medical conditions. A 2,000 calorie diet is used as the basis for general nutrition advice, however, individual calorie needs may vary. Additional written nutrition information is available to guests on request.